Pep Josep Foraster 2021

40,0 incl VAT


Pep Josep Foraster
Bio red wine made with trepat grapes from DO Conca de Barbera (producer: Josep Foraster). The most is fermented with whole grapes crushed in a square concrete tank. Our trepat wine with more power, but at the same time vertical and complex. The wine is aged foe 10 months in concrete tank.

Wine with long evolution potential.

Rice, blue fish, withe fish.

95 points: Atkin (2021)
92 points: Robert Parker (2021)
92 points: Guia Penin 2023 (2021)